How we roll!
At Pizzalola, we look at what we've got growing in our allotment and what's in season when creating our menus.
We have a new menu out every 2 months, which gives you time to try both a classic and also something a bit more adventurous you may not have seen before.
If you want to customise your pizza you can - we've got additional toppings packed with flavour so get creative. After all, you're eating it!
All pizzas come with our classic san marzano tomato sauce and Fior di latte mozzarella, unless otherwise stated.
Our dough is naturally vegan and we can make any pizza dairy free/vegan on request, but please note we produce our pizzas in a high flour environment so unfortunately cannot offer gluten free at the mo.
Here's our menu we're running for November & December!
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